Double Ka Meetha

Dosto…aaha..aaj is blog ke nasib jaage hain…aaj is blog per aap sab ki dawat-e-shahi ke liye, ek shaandaar, zaayeqedaar recipie aap sab ko madhosh karne aai hai..ye vo zaayeqa hai jo saadgi ko deewangi may tabdil kardeta hai..Be-zubaani ko maang per majbur kardeta hai..aji haan apna wahi shahon ka shaahi tukda…yaane ke bread ka meetha…ye shaaz-o-nadar hi dastarkhwanon per sajta hai..magar jub bhi sajta hai mehmanon ka dil khush kar deta hai..tou lijiye nek kaam may der kyon..chaliye shuru karen Bismillah…

Ingredients

• About 8 bread slices
• 2 cup sugar
• 3 cup water
• 3 cups milk
• 1 cup condensed milk
• 1/2 tsp cardamom powder
• few strands of safron
• 1/2 cup mixed nuts ( pistas, cashews, slices almonds )

Direction

Cut the bread into quarters.

In a heavy bottom pan add some ghee and then toast these Slices.

Turn them when golden brown.

Prepare the sugar syrup by adding the sugar and water in a skillet until it thickens. remove from heat and add the cardamom powder.

Warm the milk and condensed milk together and add saffron strands to it.

Arrange the bread slices in a deep pan,

and pour the sugar syrup over it.

Now pour the milk mixture over it.

Garnish it with toasted nuts.

Here is your mouth watering recipie ready to decorate your wonderful dinner you ever had.